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Scientists Use Vinegar to Increase Drought Tolerance of Plants, Here's How
Plants grown in vinegars could have a greater tolerance for drought-like conditions than those grown in water or other organic acids.
Latest Research Articles
‘Sea Pickles’ Are Invading The West Coast
UNESCO: World Heritage Coral Reefs Will Die of Heat Stress Unless Global Warming is Curbed
Movie "47 Meters Down" Gets Sharks All Wrong
The Future Is (Literally) Green -- China Is Building The World’s First Forest City
80-Year-Old Badass Fights Rabid Bobcat and Wins
Increasing Urban Temperature Could Negatively Affect Wild Bee Population
Rising Sea Levels Could Displace One-Fifth of Global Population by 2100
Breakthrough! Scientists Confirm Existence of Orbiting Supermassive Black Holes
Everything from Whales to Plankton Killed by Underwater Oil Survey Air Guns
As Peatlands Thaw, Two Gases Much Worse Than Carbon Are Being Unchained
Can an Ambitious Australian Plan Save The Great Barrier Reef?
A Total Solar Eclipse Gets Even Cooler: Check Out the Simulator
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Meet Romulus and Remus: Dire Wolf Pups Resurrected with Ancient DNA, Thanks to Colossal Biosciences
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Meet The Dire Wolf Trio Remus, Romulus And Khaleesi: How A Texas Lab Revived An Extinct Species
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Massive New Jersey Wildfire Devastates 8,500 Acres, Threatens Wildlife and Communities Amid Historic Drought
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Is Yerba Mate Nature's Ozempic? Weighing In Risk Vs. Benefits
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WATCH: 'Ed the Zebra' Airlifted Home After More than a Week on the Run in Tennessee
