Environment
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One Serving of Freshwater Fish per Year Could Have Potentially Harmful Consequences [STUDY]
according to a new study, eating just one serving of freshwater fish per year, could be equal to a month of drinking water laced with the “forever chemical” or PFAS, at high levels that may be harmful
Latest Research Articles
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Quake Activity in Alaska Volcanoes Raises Concerns of Possible Eruption
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Hazardous Air Quality, Air Pollution, Dust Storm In China Already an Improvement from Past, Experts Say
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Plastic Particles in the Ocean to Surpass 170 Trillion, According to Multiple Studies
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40,000 Plant Species Save at Kew's Millennium Seed Bank To Address Food Security, Conservation
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El Nino to Bring Warmer Temperatures After Official End of La Nina
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Large Rivers in Arctic Canada, Alaska Are Changing Migration Paths As Global Warming Continues
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Stratosphere Smoke Particles May Cause Chemical Reactions That Erode the Ozone Layer
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Ancient Meteor Crater, Microdiamonds Found Under French Winery House [Research]
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Doublet Pool Thump Intervals Provides Understanding to Energy Fluctuations in the Yellowstone’s Hydrothermal System
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Canada Weather Forecast: Heavy Snow, Blizzard-like Conditions to Hit Newfoundland This Week; Hazardous Travel Possible
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Kilauea Volcano Ends 61-Day Eruption, No Active Lava Detected — Hawaii
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First Vineyard Dates Back 11,000 Years Ago to the Stone Age, Genetics Prove