Environment
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Researchers Discovered How Bacteria Can Reduce Greenhouse Gas Without Hurting Other Microbes
Researchers discovered how bacteria can reduce nitrous oxide emission. Read more here. A new study reveals that soil microorganisms may be able to lower the greenhouse gas emissions that come from growing food.
Latest Research Articles
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Viruses Found in Greenland Can Help Alleviate Ice Melting Caused by Algal Blooms, Report Suggests
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Greece’s Climate Alarm: Early Fires Signal Ominous Start to Summer Amid Rising Temperatures
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Mount Kanlaon Eruption Triggers Torrential Mudflow in Negros Occidental Village
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Human-Caused Warming Double The Chances of The Deadly Brazil Flood, Study Says
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Human Activity Could Impact the Natural Water Cycle In Amazon, Scientists Calls For Conservation
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Rising Temperatures and River Hazards: California Faces a Dual Threat as Heat Wave Intensifies
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Climate Scientists Called Heat Waves As Silent But Increasingly Common Killer
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US Heat Wave: Excessive Heat Warning with Strong Winds Issued Across California Ahead of Summer Season
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New Caledonian Fern Sets Record for Largest Genome Ever Found
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New Chocolate Recipe Shows to Be More Sustainable, Beneficial for Farmer Revenue
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Largest Freshwater Lake in California Turns Bright Green Due To Algae Bloom
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Africa Drought Threat Intensifies, Causing Rise in Elephant Death Tolls Since 2023