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How 'Unboiling' an Egg Could Make Treating Cancer Cheaper
Researchers have figured out how to turn back time, at least for a boiled egg. And while that alone is a pretty impressive accomplishment, this 'unboiling' innovation wasn't just for bragging rights. The researchers behind the technique argue that it could dramatically reduce the cost of food production, biotechnology works, and even cancer treatments.
Latest Research Articles
Trail Savior: How an Aging Grandma Changed The Fate of the Appalachian Trail
Scientists Slow Down the Speed of Light
Robot Walks, Flies Like a Vampire Bat
Sea Otter Pup Conceived in Wild is First to be Born in Captivity
For Mice, Bigger Balls Aren't Always Better
In a Warming World, Even Adaptable Mosquitofish Suffer
Dogs Just Want to Be Pet! No Praise Required
Arctic Ice Cap Flowing 25 Times Faster into Ocean
Climate Linked to Human Language?
Scientists Re-Create Super-Earths in the Lab
Huge Squids 'Flash' One Another to Communicate
Early Human Ancestors Were Just as Handy
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