Biology
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Papaya Farmers in Kenya Are Willing To Adopt Genetically Modified Varieties, Study Shows
A new study published in the CABI Agriculture and Bioscience journal has revealed a willingness of smallholder papaya farmers in Kenya to reduce their chemical pesticide use to fight the papaya mealybug (Paracoccus marginatus).
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Fungi and Their ‘Necromass’: A Surprising Source of Soil Carbon Sequestration
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