Health & Medicine
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Omega 3 Intake Linked to Reduce Risk of Bowel Cancer Deaths
A new study suggests that higher intake of Omega 3 fatty acids could decrease the risk of dying from bowel cancer
Latest Research Articles
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American Teens Who Have Diabetes Don’t Know They Have It, Study Says
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By 2030, Hundreds of Thousands Of People Will Die Because Of Climate Change
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American Academy of Pediatrics Warns About the Negative Effects of Children Being Exposed to Virtual Violence
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Your Immune System Can Influence Your Social Life, Here's How
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Sleep Apnea Patients with Resistant Hypertension More Likely to Experience Severe Cardiovascular Outcomes
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Modified Rye Bread May Reduce Some Symptoms of Irritable Bowel Disease
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Good Fats? High-Fat Mediterranean Diet Reduces Risk of Diabetes, Experts Say
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French Fries, Instant Noodles Have TBHQ, and That's Bad For You
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Artificial Sweeteners Make You Hungry, Not Healthy
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Study: E-Cigarettes Reduce Smoking-Related Deaths by 21%
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Global Study: 9 Out of 10 Strokes Are Preventable
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Update: Genetically Modified Mosquitoes Cause 91% Drop in Dengue Cases in Brazil